January
Intro to cooking
Only a few left!
Join us in making a yummy dessert "Carlota De Limone"
Learn all the fun things about taking cooking class & meet other jr. chefs as well as meet Chef Arlena.
This class is great for an introductory session , but also pairs well with our holiday offer of a free book when you purchase a gift certificate.
The gift certificate can be as little as $25 which is perfect for this class!
Please leave your Jr. Chef's name, age and any allergies or food issues in the "Note" box at check out.
No starter kit is required for this class.
Gift certificates and the gift certificate offer are two separate "Shop" buttons in the "Registration" tab.
If you are a gift certificate recipient, simply select the class time you would like and input your GC code where it asks for "coupons" and it will give you credit for your GC. The entire certificate must be used at one time, so add any extra classes and aprons that you would like at the same time!
Chefs from history - Teacher Work day - ages 6-11 yrs
Only a few left!
Interesting fact- Chef Arlena loves culinary history!
She even published 5 kids biographies about chefs from history. Everything from the inventor of menus to the first three star chef!
Join this class and learn about 3 of the amazing world changing chefs that are the subjects of the books Chef Arlena wrote about. Hear the stories and make the recipes they are famous for!
Choose one time slot, or all three. invite a friend and have a fun teacher work day in our kitchen together!
As always please leave your students name, age and any food allergies, or food issues in the "note" box at the check out!
February
February Weekly classes
Only a few left!
In February our weekly students will have four different classes learning how to use different tools in a chef's "Small Wear" tool box.
We will make a variety of recipes that will allow us to have a hands on experience with these tools. The goal will be to learn their purpose, how to use them, and what they are properly called.
Students in this class are required to wear the uniform apron, and the student notebook.
If you are a new student you may purchase (one time purchase) these on the same registration page. On the "Parent Info" tab there is also a set of three pages that need to be filled out and turned in before class the first day!
Please remember to leave your Jr. Chefs name, age, allergies or food issues in the note box at the check out.
Pre-school cooks n books cooking class
Only a few left!
In our small size preschool cooking class we have a great time with coloring, singing, counting, sharing, and learning.
We always have a book based recipe and wash our hands, take turns cooking and learn vocabulary and kitchen safety .
Mini chefs in this class need to wear the uniform apron. It is available for purchase (one time purchase) on the same registration tab. On the "parent info" tab is a downloadable set of papers that are required to be filled out and prior to the first class.
Do not forget to leave your mini chef's name and any allergies or food issues in the note box at check out.
PRIVATE FAMILY COOK NIGHT FOR THALES FAMILIES ONLY
This is a private event at Thales Academy PBO - If you are interested in a family event at your school, please contact Chef Arlena to schedule.
If you are a Thales Family and are interested in registering for this class, please remember to leave your name, students name, age, food challenges, and teachers name in the "NOTE" box at the check out.
We are excited for the third return to Thales for a fun cooking evening with lots of learning and family time!
We will be making a homemade bread dough with an emphasis on learning the science of yeast. You will take it home to let it rise and bake.
We will also be making butter from cream and learn all about the butter molecules and how they cling and separate . This is a good exercise in patients and muscle building activity ! It will be super yummy on your fresh bread!
Excited to cook together again!
Space is limited so be sure you reserve your spot and spots for your friends to join you!
Valentines- Parents night out!
A fun Valentines day evening event so parents can go on a date!
Lady & The Tramp Spaghetti and meatballs
Beauty and the Beast rose tarts
Fire and water (Elemental) Popcorn
Why pay a boring babysitter when you can have a party with friends!
Invite your friends for a fun night!
We will make a game with our own edible pieces and create valentines!
Be sure to leave your students name and age, and any food issues in the comment box at check out!
Pancakes from around the world Part 1 - Teacher Workday
Only a few left!
Another great "Teacher workday" activity with yummy recipes and fun cultural learning!
This is the first part of a 4 part cultural series learning about pancakes in different parts of the world. This time we will make pancakes from Germany, France, and play with the fun traditional American pancake by making colors and art that we can eat!
Join us for one 2 hour session, or for all three!
PLEASE leave your students name, age, and any food allergies in the "Note" box at check out. You MUST fill out the parental waivers HERE
prior to your first class.
March
Weekly classes for March
This month in our weekly classes we will be food adventures. Trying new foods and new ways of creating flavor. This will help young cooks to build a wider pallet and understand some science about eating and how our senses communicate with our brain!
PLEASE - leave your students name, age any food issues or allergies in the comment box at check out.
A starter kit is required for all new student. Starter kits are available on this registration page, please scroll to find it at the bottom of the registration page.
**Full registration is not complete until you have filled out the three waivers available on the parent info page. **.
Please email those ahead of time to [email protected]
Thank you - I am excited to cook with your jr chef!
Preschool weekly cooking classes
Only a few left!
Our weekly cooking class is so much fun we learn new foods, kitchen safety, how to count in different languages and so much more! We always read a story book and make a related recipe, clean up own mess and bring home something tasty !
PLEASE - leave your students name, age any food issues or allergies in the comment box at check out.
A starter kit is required for all new student. Starter kits are available on this registration page, please scroll to find it at the bottom of the registration page.
**Full registration is not complete until you have filled out the three waivers available on the parent info page. **.
Please email those ahead of time to [email protected]
Thank you - I am excited to cook with your jr chef!
Teacher Work Day St. Patricks day Clinic
Only a few left!
Lets have a lot of Green food fun on our day off of school!
We will definitely find some gold and make rainbows!
Older kids will be able to make a loaf of traditional Irish soda bread, Chef Arlena's family recipe handed down from her Great grandmother who was born and raised in Ireland!
Lucky jr chefs for sure!
PLEASE - leave your students name, age any food issues or allergies in the comment box at check out.
No starter kit is required for clinics
**Full registration is not complete until you have filled out the three waivers available on the parent info page. **.
Please email those ahead of time to [email protected]
Thank you - I am excited to cook with your jr chef!
April |
April Weekly Classes
PLEASE - leave your students name, age any food issues or allergies in the comment box at check out.
A starter kit is required for all new student. Starter kits are available on this registration page, please scroll to find it at the bottom of the registration page.
**Full registration is not complete until you have filled out the three waivers available on the parent info page. **.
Please email those ahead of time to [email protected]
Thank you - I am excited to cook with your jr chef!
This month-
We will be learning about preparing breakfast foods. Make ahead balanced breakfast for great start each day ! We also learn about food storage safety and try some new breakfast ideas we might like any time of day!
Preschool cooking class
Only a few left!
Our weekly cooking class is so much fun we learn new foods, kitchen safety, how to count in different languages and so much more! We always read a story book and make a related recipe, clean up own mess and bring home something tasty !
PLEASE - leave your students name, age any food issues or allergies in the comment box at check out.
A starter kit is required for all new student. Starter kits are available on this registration page, please scroll to find it at the bottom of the registration page.
**Full registration is not complete until you have filled out the three waivers available on the parent info page. **.
Please email those ahead of time to [email protected]
Thank you - I am excited to cook with your mini chef!
2 day Spring break clinic- Cupcake wars
prior to your first class.
No starter kit required
This two day cupcake war is such a blast!
On day one students will make cakes, learn about filling and flavoring as well as practice some decorating skills and pastry bag techniques .
On day two they will be given all the supplies and tools to take the cupcake they made the day before and create an amazing masterpiece to submit for the competition .
1/6 will be submitted for the competition, 5 will go home with each student.
A fun creative way to spend the middle of your spring break.
Bake give away for charity
Ages : 7-15 years old
If your Jr chef is 6 yrs old they must have been in at least one month of our weekly classes in the last 6 months to qualify for this class.
In our kitchen, we emphasize teamwork and social responsibility by creating opportunities for kids to collaborate and contribute to the community through cooking. By involving children in preparing foods for community events and charitable fundraisers, we instill the values of cooperation and empathy, teaching them the importance of using their skills to help others. This initiative not only fosters a sense of camaraderie among young chefs but also aligns with the fundamental ethos of the culinary world—using creativity and passion to make a positive impact. As they chop, stir, and bake together, children learn the importance of working as a team toward a common goal, while experiencing the joy of giving back. This hands-on experience nurtures their culinary talents and encourages them to become socially responsible individuals, echoing the heart of chefs everywhere who strive to make a difference through their craft.
This month we will be partnering with "COOKIES FOR KIDS' CANCER"
https://cookiesforkidscancer.org/?srsltid=AfmBOooEESDLibW7mzX37F00AIXPCm3VtvFfzCBajauKgQQCYNkTRg7P
Every student involved in these multi-age sessions will be baking cookies to gift to a family member, friend, or neighbor. Each cookie plate will be accompanied by a card that explains how this
cookie-making initiative supports the charitable fundraiser
“Cookies for Kids’ Cancer,” which focuses on advancing research in pediatric cancer treatment. The cards will feature a QR code for donations, and each student will be encouraged to deliver a minimum of four treat plates. If your student cannot attend the baking day but you would like to contribute, feel free to use the QR code or donate ingredients for our cookie baking activities directly to Chef Arlena
As always, it is very important to leave your child's name, age , and any food allergies or concerns in the "Note" box at checkout.
Starter Kits, Backpacks & Flex Pass
Starter Kit Pre-School
Pre-school cooking class uniform - required for class
One time purchase for all current and future classes
Your Apron will be ready for you to pick up and wear
on your first day at class!
Starter Kit regular (notebook & apron)
Required Apron and notebook set for weekly classes
Must be carried home and brought back each week for class.
Your starter kit apron and notebook will be ready for you to
pick up and use on your first day of class.
January 2025- All new workbooks for students at a lower price.
If you have already purchased a starter kit and received one of the old style, you will get the new book for free starting in January.
Flex pass regular
Buy one month of cci classes, and spread it out over two months!
Use it on any 4 regular weekly class that you choose over an 8 week period.
You can also use it for one 60 min session of camp or a clinic (max 2) if available .
Just let Chef Arlena know how you plan on spreading it out and your spot will be secured! (checking first is a great idea to be sure spaces are available )
A starter kit apron and notebook is required to use with the flex pass.
Any other variations of use for the flex pass must be organised with Chef Arlena ahead of time.
-See you in the kitchen!
"Chef in Training" Class bag
A great solution for always having your apron and notebook together and ready for class. This bag easily holds the class items and more! It is washable to help with the sometimes "messy" kitchen environment, as well as has a name band to be sure you keep your stuff together.
Your Jr. Chef will be proud to carry this and tell the world they are learning to cook!
Leave message in "note" box at check out about when you'd like to pick up this item from Chef Arlena.
Advanced Classes - By invitation only
Advanced Class - "Black Apron Club"- BY INVITATION ONLY
Sold out
The Black Apron Club is an exclusive program designed for students who have attended at least one month of regular CCI classes. Under the guidance of Chef Arlena, this course selects students who demonstrate a strong understanding of cooking vocabulary, possess advanced skills beyond their age group, and are ready to tackle more precise, efficient, and complex kitchen techniques.
Unlike regular classes, the Black Apron Club is held at a different location and has limited enrollment. Each session lasts 90 minutes and can require a 8 week commitment as well as students need to purchase a black apron and a new notebook.
Invitations to join this advanced class are extended by Chef Arlena based on individual assessments, and spots are only made available upon acceptance of these invitations. As such, the class will always appear to have no availability.
Interested students or parents should contact Chef Arlena directly for further inquiries or information.